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About

Nestled on the ninth floor of Hotel Humaniti, Terrasse Alizé is an elevated oasis where you can trade the city’s frenetic pace for the sun-drenched, convivial energy of summer. A hidden garden enveloped in lush greenery, Alizé is where lounge beats and an electrifying atmosphere meet seasonal cocktails, Mediterranean-inspired cuisine, and mouth-watering BBQ aromas.

Whether you’re looking to unwind with colleagues, catch up with friends, or simply need an excuse to linger downtown a little longer, Alizé delivers an unparalleled rooftop experience that is both laid-back and sophisticated.

Reservations are recommended, though walk-ins are welcome:

To Eat

MENU

FRIED CALAMARIES

Chipotle mayo, lemon

26
FALAFELS (6)

falafels, hummus, tahini sauce, harissa jam

15
FISH TACO (3)

Battered Atlantic cod, pico de gallo, jalapeno pickle, wheat tortilla

24
AAA BEEF TARTARE

Brandy mayo, Parmesan, tortilla chips

23
BLACK COD

maple & miso glaze, lemon, artichoke, tomatoes, olives

35
CRISPY CHICKEN

Dill yoghurt, sun-dried tomatoes aioli

24
GREEK SALAD

Tomatoes, cucumber, red onions, Kalamata olives, feta, oregano vinaigrette

20
SALMON POKE BOWL

Salmon, yuzu kosho, flavoured rice, mango, cucumber, edamame

*vegetarian option available

31
POTATO FRIES

Aïoli, truffle mayonnaise

12
ICE CREAM TIRAMISU

Vanilla ice cream, French macaron, maple butter, strawberry coulis, tiramisu cream

15

BBQ (starting at 5PM)

GRILLED NAAN BREAD

Garlic & herb

10
½ CORNISH HEN

Lemon, harissa

28
AAA BEEF FLANK STEAK

6oz, chimichurri, pepper sauce

31
½ CANADIAN LOBSTER

Garlic butter, yuzu kosho mayonnaise, lemon

45

To Drink

COCKTAILS

BAIES DES CHALEURS

*fruity, tangy, intense

Ketel One vodka,  Camerise Menaud, Chambord, strawberry purée, Auronia  & Labrador tea syrup, lemon, egg white

22
MARÉE HAUTE

*sweet, sparkling, with a hint of almond

Pisco, Soho, Blue Curaçao, sparkling wine, almond syrup, lemon

24
AMOUR D’ÉTÉ

*lively, vanilla-flavoured, sparkling

Casamigos tequila, Galliano, sparkling wine, blackcurrant purée, simple syrup, lime

25
PAUSE CAFÉ

*robust, bitter, energetic

Shoulder Monkey whiskey, Amaro Nonino, Kahlua, orange zest

24
SOLEIL LIQUIDE

*exotic, refreshing, bitter

Tanqueray Flor de Sevilla gin, Aperol, white wine, apricot purée, white cranberry juice, simple syrup, lemon

20
COCO VERDE

*complex, exotic, fresh

Hendrick’s gin, grappa, coconut and tonka bean syrup, cucumber, lemon

21
AURA VOLCANIQUE

*spicy, floral, exotic

Captain Morgan dark rum, St-Germain, pineapple, cardamom & yuzu purée, ginger beer, lime

20
BEE-LINI FROZÉ – SLUSH

*sweet, herbaceous, lemony

Sparkling wine, peach purée, lemonade, honey & rosemary syrup, lemon

22

MOCKTAILS

BEE-LINI GIVRÉ (SLUSH)

*sweet, herbaceous, lemony

Non-alcoholic sparkling wine, peach purée, lemonade, honey and rosemary syrup, lemon

20
ABRICO-TIVO

*fruity, fresh, bitter

Non-alcoholic Aperitivo Noroi, apricot purée, lime, iced tea of the day

17
VIRGIN TIKI MULE

*spicy, exotic, intense

Non-alcoholic Noroi rum, pineapple, cardamom & yuzu purée, ginger beer, lime, mint

17
ZESTE D’ÉTÉ (lemony, fruity, fresh)

Non-alcoholic Noroi Gin, lemonade, fruit purée of your choice

Peach, Blackcurrant, Strawberry, Apricot, Pineapple-cardamom-yuzu            

17
SMOOTHIE OF THE DAY

Full Beverage Menu        Wine List

Beers       Spritz         Spirits

Contact us

For reservations of 6 or more, group requests or additional information, please contact us :

DJ

© 2026 Terrasse Alizé. All rights reserved.
This establishment is part of COGIR restaurants

Web site created by Kim Trudel
Photo credit : Valérie Hunter